La Flor Solita.

The brisk autumn air is upon us. While it doesn't make me happy that little flowers like this one are soon going to go away, I am excited about pulling out the my woolen sweaters, leather boots, scarves and hot cocoa mugs.

I'm a Northern gal, what can I say? My lovely pm reminds me of this quite often. Part of the reason he does so, I think, is because he is a southern guy. [There's a song all about people like him: Los Delinquentes, Despues. They're singing all about la gente abajito del sol :)]

Regardless of being from the north or the south, I love fall. It's something about the changing of the leaves, the air and our clothes that almost forces us to change gears. Some of these changes admittedly may be against my will (aka -- fall cleaning and closed windows), but others bring excitement. Our biggest celebration . . . the cooling of the airs means we can brew again!! We kicked off yesterday with bottling our peach american wheat. This will give a little bottle of sunshine on cold days.

We've got lots of floral and herbal teas in the cabinet. Maybe we mesh some of these flavors and aromas into our next homebrew. Hmmm....

Project Update: bits & birds

The spring breeze has brought us dozens of project ideas and new directions. We assure you that the promised tutorial will be coming shortly.

In a recent raid of the Anthropologie sale bids we came across these cute door knobs. I immediately thought of Spain and all the beautiful azulejos. It's my goal (with the help of pm & his power tools) to use these knobs for a decorative shelf/towel hanger. I've got the perfect vision of what I want in my head. Now I'll just need to find the right match of wood and trim. My eyes will be peeled for another bargain. Design on a dollar, here I come. (I'd say dime, but goodness knows the deals are never that good at Anthropologie, even in the sale bin.)

Why the birds? We were recently inspired by these origami birds at a coffee shop, and wanted to try our hand at making them. We've got a great entryway leading to our living area where I plan to use these little guys. We've got lots of folding and cutting to do until then. Again, we'll keep you posted on our progress.

So yes, it was a productive weekend. Oh, and we brewed (yes, again!). This time we tried our hand at a white tea steam beer. It's fermenting away as we speak. The brew master, pm, will be posting more on that here soon. (It may just include the secret recipe, so stayed tuned!).

Creativity: Refocused

About this time last year, I got really into Etsy. While I still dream of crafting up new items to post - the reality is ... I don't. It was exciting at first to get new views, post new items & connect to the creativity community that exists on the internet. I guess my interest waned. Maybe it was that views never really became sales, and that there was never a direct "connection" with other makers. (Truth be told: There was just never enough time (or energy) at the end of the day that I could work with.)

I have, however, got very excited about home brewing. I have also rekindled my love for baking. These two activities have, as of recent, replaced my need to "make things." And, the glory is they both require a similar level of creativity.

My blog is going to be undergoing a face lift, and a slight change of course. Life's been busy - and change is good.

So here's a quick 30-minute recipe for a delicious citrus cake:
Slice of Summer
1.5 c flour
2/3 c sugar
2 tsp baking powder
2/3 c milk (or 1 lemon/vanilla yogurt)
1/4 c butter
1 egg
1 tsp orange extract
zest of 1 lemon

Combine, mix, blend. Grease pan.
Preheat oven to 350, bake for 30 minutes. Great with whipped cream on top - enjoy!

A case of the Mondays...

Monday snuck up again; after all, it was a busy weekend. In fact, it was a very busy DIY (do-it-yourself; and yes, you already knew that!) weekend, as we successfully bottled two home brews: Chocolate Bock & Smashing Amber Ale.

We did the chocolate bock first, and without having done this one first our amber never would have even been named. It would have just been "amber ale." The bottling of the amber turned out to be glass shattering event.

We have a real system down with bottling. AM does the siphoning and pouring into bottles, and PM does the capping. (The capping takes more strength; the pouring more patience.) Two of the bottles must have had weak necks, otherwise the strength we gained from the chocolate bock was just too much for two said bottles. Lucky for us no one was injured. Unlucky, however, because we lost four bottles of the brew.

*s*

So hear I find myself on a Monday wondering what the next brew batch should be. Any suggestions? :)

Anyway, I have a case of the Mondays; and we have more than one case of home brews. Guess life could be worse. :)