Cookies!

It's not that I haven't been wanting to put the apron on and bake lately, it's just that I haven't made time for it. My free time has been limited and rather than spend this time on baking, I've been doing more cleaning, organizing and reading.

I wanted to bake something with a fall theme, but while still being relatively healthy. This is why I decided to make: dark chocolate maple & brown sugar oatmeal cookies. In case you were wondering, oatmeal is what make these cookies healthy. :) I have a loose scale for defining healthy.

It smells absolutely delightful on our apartment right now. Sweet and spicy. These cookies will be perfect when coupled with apple cider.

Without further ado, here's the recipe:

1 c packed brown sugar

1/2 c sugar

1 t baking powder

1/4 t baking powder

3/4 c softened butter

2 eggs

1-1/2 c flour

1 t vanilla

2 c oatmeal

chocolate chips to taste

Bake at 375 for 8-10 minutes until golden brown.

i < 3 hearts

I love how sometimes the most mudane things can make such nice photos. This stained glass heart has probably been attached to this window for years, and it wasn't until a recent visit that we were inspired by its charm.

And, yes, having it being a bright, sunny day and watching the red reflection bounce off the walls certainly did help catch our eye.



With Valentine's Day now under our belts, we'd like to reflect on some of the things we love:
<3 Morning espresso, freshly ground
<3 Walks, both urban and rural
<3 Sweets! (Especially those made from home, like our citris cookies... mmm!)
<3 Lazy Sunday afternoons
<3 Red wine (from the homelands...Spain)
<3 Snail mail & homemade cards

Oh, and how the list continues.

What are some of your loves?

something *sweet

I thought it was time to post something *sweet to this blog again.

We seem to have more recently posted around the theme of horses (exhibit A, exhibit B, exhibit C, and *gasp*, exhibit D). Which photo is your favorite? I am partial to B, but that's no suprise - doubles are my thing.

Anyways, I have declared a change of pace. No more horses.

My inspiration came today as I woke up to a beautiful sunny, yet still chilly day. My mind drifted to sunshine and spring. And to celebrate - it was a day for baking. I suppose the hearts and love designs slightly nod to Valentine's Day. :)

Baking, for me, truly is therapeutic. I enjoy being able to invent as I go along with a recipe. I very rarely follow a recipe. Instead it's just a suggested route to an end. Obviously the baking soda, baking powder and other standards don't change -- but the add-ins do. I am not afraid to try new things while baking. Sometimes my changes fail, but for the most part the end result is edible bliss.

Yes, I have a sweet tooth.

Here's to warm cookies, hot chocolate and an afternoon of warmth. And, naturally -the recipe:

Orange You Glad Sugar Cookies:
+ 1 c softened butter
+ 1.5 c sugar
+ 2 eggs
+ 1 t cream of tartar
+ 1 t baking soda
+ 1 t orange extract
+ 1/4 t salt
+ 2.75 c flour
+ zest of 1 orange
+ small splash of oj

Heat oven to 375F. Bake for 9 -12 mins. ENJOY! :)