So here is the recipe:
- 2 oz. White Tea Garden Aria from Teavana boiled in 1 Gallon of water.
- 1 1/2 Lbs. Honey
- 7 1/2 Lbs. Light Malt Extract
- 1/2 Lb. Crystal Malt
- 1 Oz. Northern Brewers Hops (added while boiling)
- 1/2 Oz. Cascade Hops (Finishing)
- Lager Yeast
The beer came out really good, it is a good summer beer, similar in taste to an Steam, but with a rather fruity aftertaste. It's also got a very fruity aroma.
We are thinking of brewing a Heffeweizen as soon as we have time. First we need to bottle our Dunkelweizen. For the Heffy we are thinking of using tea, and maybe some fruit... stay tuned ;)
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